Get ready to cook, bake, and celebrate! In this hands-on holiday cooking camp, young chefs will prepare delicious seasonal favorites including biscuits, mac and cheese bites, mashed potatoes, apple pie, cheesecake, and festive turkey-shaped cake pops. Campers will build real kitchen skills as they mix, measure, bake, and create recipes from scratch. The week wraps up with a special holiday feast where campers can enjoy the delicious foods they helped prepare!

Campers ages 3–5 will make a new holiday-inspired culinary creation each day, along with food-themed crafts, sensory activities, and playful games. It’s a hands-on three days full of messy fun, creativity, and plenty of festive fall flavors!

Little Bakers, let’s bake up some winter fun! Join us in the Dorothy F. Johnson Center kitchen for three days of seasonal treats, sweet decorations, and hands-on fun. Each week has a delicious theme; choose Cookie Creations, Chocolate Shop, or both! Every day includes plenty of mixing, baking, games, and crafts. Come get creative, make new friends, and have snow much fun in the kitchen!

Little Bakers, preheat the oven! Join us in the Dorothy F. Johnson Center kitchen where each week, we mix and measure a delectable delight and bake up new friendships along the way. Each session is designed to spark curiosity, encourage independence, and make learning in the kitchen exciting and accessible for all skill levels.

Preheat the oven and bring your creativity! Join the CARD Homeschool Baking Club in the newly renovated Dorothy F. Johnson Center kitchen. Each week, we’ll mix, measure, bake, and decorate a new sweet treat while exploring ingredients, techniques, and the delicious science behind baking.

Get ready to mix, create, and explore in Tiny Chefs, where little ones discover the joy of food through hands-on play! You and your tot will enjoy…